Devices & Accessories
Meatballs in a rich tomato sauce (daoud basha)
Prep. 20min
Total 1 h
6 portions
Ingredients
-
beef mince800 g
-
salt2 tsp
-
freshly ground pepper1 pinch
-
ground cinnamon1 pinch
-
extra virgin olive oil for greasing
-
onions cut into quarters200 g
-
carrots (optional) cut into pieces100 g
-
sunflower oil45 g
-
crushed tomatoes, canned400 g
-
tomato purée (concentrated)70 g
-
pomegranate molasses (optional)2 tbsp
-
water150 g
-
cornstarch2 tsp
Difficulty
medium
Nutrition per 1 portion
Protein
30.9 g
Calories
1602 kJ /
383 kcal
Fat
22 g
Carbohydrates
15.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric
1 h
Pasta salad with salmon and vegetables
45min
Arabian spice mix
5min
Chicken with yoghurt tahini sauce (fattet d'jaj)
1 h 25min
Baked kibbeh (kibbeh bil sanieh)
1 h 35min
Chicken with rice
1 h
Couscous with chicken, lamb and spicy sausages
1 h 10min
Chicken tagine with honey and prunes
40min
Couscous with Lamb and Vegetables
50min
Salmon burgers
25min
Chicken breast with mushroom sauce and potatoes
1 h
Creamed Cod
45min