Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 aubergines (approx. 400 g each)
- 2 onions (approx. 120 g each)
- 2 courgettes (approx. 130 g each)
- 500 g water
- 100 g breadcrumbs
- 20 g milk
- 10 g extra virgin olive oil plus extra for greasing and drizzling
- 10 fresh basil leaves
- 1 egg
- ½ tsp salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 567 kJ / 136 kcal
- Protein
- 6.1 g
- Carbohydrates
- 16.2 g
- Fat
- 5.2 g
In Collections
Alternative recipes
Lentil Moussaka
2h 20min
Fish and potatoes with tomato sauce
50min
Courgette Omelette
40min
Veggie 'Burritos'
20 min
Pasta Salad with Trout and Vegetables
45min
Baked spinach and eggs
35min
Yoghurt Dressing
5min
Stuffed Peppers with Herbed Quinoa
30min
Mushroom Stroganoff with Parsnip and Leek Purée
1h 15min
Tomato and Vegetable Quiche
1h 45 min
Red Cabbage
1h
Salmon with Broccoli, Rice and Dill Sauce
45min