Skip to main content Search
Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro
4.3 25 ratings
Prep. 20min
Total 1 h 45min
4 portions
Sign up for free

Ingredients

Meatballs
  • Parmesan cheese cut in pieces (2 cm)
    50 g
  • white bread torn in pieces
    100 g
  • fresh parsley leaves plus extra for garnishing
    10 g
  • fresh tuna cut in pieces (3-4 cm)
    400 g
  • toasted pine nuts
    55 g
  • ground cinnamon
    ½ tsp
  • dried oregano
    1 tsp
  • medium eggs
    2
  • lemon finely grated zest and juice
    1
Sauce
  • olive oil plus extra for frying
    20 g
  • onions halved
    60 g
  • garlic cloves
    2
  • tinned peeled plum tomatoes (2 x 400 g tins)
    800 g
  • dried oregano
    1 tsp
  • sugar (optional)
    1 tsp
  • fine sea salt to taste
  • ground black pepper to taste
  • red wine vinegar (optional) to taste

Difficulty

easy

Nutrition per 1 portion

Protein 36.2 g
Calories 1931 kJ / 462 kcal
Fat 23.9 g
Carbohydrates 21.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

You might also like...

Layered Salmon and Avocado Terrine

4.7(45)

3 h 35min

Slow Cooked Beans with Cider

2.3(4)

2 h 30min

Sicilian Caponata

3.6(13)

30min

Quinoa Salad with Beans and Goat's Cheese

4.3(35)

20min

Pink Salad

3.6(19)

10min

Pasta alla Puttanesca

4.1(33)

35min

Blue Cheese and Rosemary Soda Bread

4.1(39)

35min

Fontina and Walnut Risotto - Risotto con Fontina e noci

4.7(18)

25min

Stuffed Courgettes - Zucchine farcite

4.3(40)

1 h

Mediterranean Salad

4.4(37)

25min

Smoky Paprika Tomato Dip

4.5(13)

5min

Tuna Nicoise with Raspberry Vinaigrette and Honey

4.8(23)

40min