Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sponge
- 3 medium eggs
- 25 g milk
- 120 g sugar
- 50 g plain flour
- 50 g cornflour
- 20 g cocoa powder, plus extra for dusting
- 1 ½ tsp baking powder
- 1 ½ tsp gingerbread spices (see tip)
Filling and Assembly
- 6 gelatine leaves
- 600 g whipping cream
- 40 g vanilla sugar, homemade
- 200 g white chocolate, small pieces or callets
- 30 g orange juice
- 150 g blackcurrant jam
- Nutrition
- per 1 piece
- Calories
- 1674 kJ / 400 kcal
- Protein
- 6 g
- Carbohydrates
- 40 g
- Fat
- 24 g
In Collections
Alternative recipes
Easter Cream Pastries
1h 15min
Raspberry and Vanilla Éclairs
2h
Millionaire's Chocolate Tart
2h 20min
Raspberry Peach Crumb Cake
2h
Chocolate Orange Pinwheel Biscuits
3h 45min
White Chocolate Cheesecake
16h
Peanut Butter Cheesecake
5h 40 min
Tri-Coloured Cupcakes
1h 30min
Praline Cheesecake
4h 10 min
Apple and Blackcurrant Pie
2h
Fresh Fruit Tarts
7h 5min
Red Velvet Cake
1h 20min