Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g getrocknete Steinpilze
- 1 Bund Blattpetersilie, ohne Stiele
- 1 Schalotte
- 1 Knoblauchzehe
- 30 g Olivenöl
- 350 g Pilze (z.B. Champignons, Seitlinge, gemischte Waldpilze), in Scheiben
- 2 Tomaten, gewürfelt
- 100 g Wasser
-
1
Würfel Gemüsebrühe (für 0,5 l)
or 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht - ½ - 1 TL Salz
- ½ TL Pfeffer
- 50 g Weißwein
- Nutrition
- per 1 Portion
- Calories
- 305 kJ / 73 kcal
- Protein
- 4 g
- Carbohydrates
- 2 g
- Fat
- 5 g
- Fiber
- 4.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Spinat-Sahne-Sauce
25min
Nudeln mit Pilz-Sahne-Sauce
50min
Spaghetti mit Pilz-Bolognese
1h
Spaghettini mit Paprika
1h
Spargel-Blumenkohl-Nudeln
45min
Fetakäse-Gemüse-Sauce
35min
Gemüsesauce
35min
Tagliatelle mit Pilzen
1h
Spinatspätzle mit Champignonsauce
1h 30min
Pilz-Sahne-Sauce
30min
Pilzrahmsauce
20min
Spaghetti alla "Norma"
35min