Salteado de butifarra y champiñones
TM6 TM5

Salteado de butifarra y champiñones

3.1 (91 ratings)

Ingredients

  • 3 dientes de ajo
  • 40 g de aceite de oliva
  • 3 butifarras frescas (aprox. 450 g) en rodajas de 3 cm
  • 400 g de champiñones frescos laminados
  • 1 cucharadita rasa de sal
  • 1 - 2 pellizcos de pimienta molida
  • 1 cucharada de perejil fresco picado

Nutrition
per 1 ración
Calories
1624 kJ / 389 kcal
Protein
14.9 g
Carbohydrates
7.7 g
Fat
33.2 g
Fiber
1.9 g

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