Carnitas
TM5 TM6

Carnitas

4.3 (19 ratings)

Ingredients

  • 2 oz white onion
  • 5 sprigs cilantro, leaves only
  • 12 oz vegetable shortening
  • 21 oz pork tenderloin, cut into pieces (1 in.)
  • 1 oz orange juice
  • 1 orange, quartered, unpeeled
  • 2 tsp salt
  • 5 whole allspice
  • 5 sprigs thyme, leaves only
  • 6 corn tortillas, to serve
  • 2 - 3 limes, quartered, to serve
  • salsa, to taste, to serve

Nutrition
per 1 portion
Calories
925 kJ / 221 kcal
Protein
23 g
Carbohydrates
14 g
Fat
8 g
Fiber
2 g

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