Carnitas

Carnitas

4.3 42 ratings

Prep. 5min

Total 50min

6 portions

Ingredients

white onion
2 oz
cilantro leaves only
5 sprigs
vegetable shortening
12 oz
pork tenderloin cut into pieces (1 in.)
21 oz
orange juice
1 oz
orange quartered, unpeeled
1
salt
2 tsp
whole allspice
5
thyme leaves only
5 sprigs
corn tortillas to serve
6
limes quartered, to serve
2 - 3
salsa to taste, to serve

Difficulty

easy

Nutrition per 1 portion

Protein 23 g

Calories 925 kJ / 221 kcal

Fat 8 g

Fiber 2 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taco Tuesday 21 Recipes
United States

TEX-MEX COOKBOOK 51 Recipes
United States

You might also like...

Pumpkin Pie Bread

1 h 20min

Buffalo Cauliflower Bites

25min

Chicken Enchiladas

40min

Pumpkin Ice Cream

10 h 5min

Cranberry-Almond Chicken Salad

15min

Huevos Rancheros

45min

Spanish Tortilla - Tortilla Española

45min

Texas Chili

1 h 10min

Chicken and Quinoa Salad

50min

Lime-Cilantro Vinaigrette

10min

Chicken Avocado Gorditas

1 h

Tortilla Soup

25min