Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g unsalted butter, diced
- 10 g fresh parsley leaves
- ¼ - ½ fresh red chilli, to taste
- 250 g cream cheese, Philadelphia Original
- 130 g fresh baby spinach
- 20 g lemon juice
- 1 tsp fine sea salt
- 100 g pecan nuts, roasted
- 300 g fresh salmon fillets, skinless, cut in pieces
- 12 sheets filo pastry, plus extra as needed
- Nutrition
- per 1 portion
- Calories
- 2561.9 kJ / 612.3 kcal
- Protein
- 17.7 g
- Carbohydrates
- 25.5 g
- Fat
- 50.1 g
- Saturated fat
- 21.9 g
- Fiber
- 2.9 g
- Sodium
- 547.7 mg
Alternative recipes
Smoked Salmon and Beetroot Roulade
2h 45min
Sun-dried Tomato and Basil Plait
3h 40min
Chicken, Aubergine, Spinach and Lentil Curry, Quick Flatbreads, Frozen Fruit Sorbet
1h
Quick Puff Pastry
1h 20min
Cheese crackers
2h 30min
Salmon and Courgette en Croute
1h
Pea and Mint Soup (TM5)
20min
Herb and Ricotta Dinner Rolls
2h 25min
Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice
35min
Caramelised Onion and Goat's Cheese Tarts
1h 5min
Christmas Tree Pull-apart Bread
2h 20min
Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam
1h 30min