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Ingredients
- 1000 g Wasser
- 1000 g Kartoffeln, mit Schale
- 50 g Gewürzgurken
- 2 Zwiebeln, halbiert
-
2
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 50 g Essig
- 3 TL Senf
- 6 Prisen Pfeffer
- 50 g Rapsöl
- Salz zum Abschmecken
- Nutrition
- per 1 Portion
- Calories
- 1198 kJ / 285 kcal
- Protein
- 5 g
- Carbohydrates
- 33 g
- Fat
- 13 g
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