Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 - 2 baguettes, parbaked, (cut in 24 x 1 cm slices)
- 3 - 4 Tbsp extra virgin olive oil
- 30 g Parmesan cheese, cut in pieces (2 cm)
- 50 g red onion, quartered
- 2 garlic cloves
- 6 anchovy fillets, in oil, drained
- 100 - 120 g tinned tuna, in brine, drained
- 225 g tinned chopped tomatoes
- 2 Tbsp tomato purée
- 25 g pickled baby capers, drained
- ½ tsp chilli flakes (optional)
- fine sea salt, to taste
- ground black pepper, to taste
- 12 pitted black olives, halved
- Nutrition
- per 1 piece
- Calories
- 276 kJ / 66 kcal
- Protein
- 3.1 g
- Carbohydrates
- 6.3 g
- Fat
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Artichoke Tart - Torta di carciofi
1h 20min
Gazpacho
1h 15 min
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
50min
Creamy Mushrooms
35min
Halloween Dipped Apples
No ratings
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
5h 30min
Tuna Tapenade on Cucumber
10min
Janssons Frestelse (Jansson’s Temptation)
1h 40min
Four Cheese Pizza
2h 35min
Sicilian Salad
30min
Smoked Salmon Rolls
1h 20min
Sofrito Toasts with Serrano Ham
40min