Brown Rice Congee

Brown Rice Congee

2.0 8 ratings

Prep. 5min

Total 30min

3 portions

Ingredients

minced meat (chicken or pork)
200 g
toasted sesame oil
3 tsp
light soy sauce
1 tbsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp
cornflour (starch)
1 tsp
white pepper powder
1 pinch
garlic clove
1
yellow onion
30 g
chicken stock powder homemade or store-bought
1 tbsp
brown rice rinsed
150 g
water
1300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 239 mg

Protein 18 g

Calories 1186 kJ / 283 kcal

Fat 4 g

Fiber 2 g

Saturated fat 0 g

Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Nourishing Confinement Food 15 Recipes
International

You might also like...

Sesame Crème

10min

Red Date Longan Peach Gum Dessert

1h 5min

Soy Milk (Metric)

1h 35min

Long Bean Rice

1h 10min

Olive Vegetable Rice

1h 5min

Black Bean Pig's Tail Soup

2h 20min

Teochew Seafood Porridge

45min

Bitter Gourd Salted Vege Soup

1h 15min

Cantonese Steamed Fish

40min

Teochew rice porridge with sweet potato

30min

White Radish Pork Rib Soup

3h

All-in-one chicken congee

35min