Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 sardinas frescas enteras limpias
- 7 pellizcos de sal
- 4 rodajas de limón
- 150 g de cebolla en cuartos
- 50 g de aceite de oliva
- ½ cucharadita de pimentón
- 500 g de judías verdes frescas en trozos de 4-5 cm.
- 200 g de agua
- Nutrition
- per 1 ración
- Calories
- 1582 kJ / 378 kcal
- Protein
- 32 g
- Carbohydrates
- 7.3 g
- Fat
- 24.6 g
- Fiber
- 4.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Judías verdes con champiñones y beicon
30min
Coliflor al vapor con salsa de mantequilla y alcaparras
50min
Coliflor al vapor con gulas en vinagreta de pimientos
1h
Coliflor salteada para dos
25min
Judías verdes salteadas con tomates cherry
30min
Brócoli al vapor sobre crema de puerros al aroma de berberechos
45min
Manojos de judías verdes, patatas y mantequilla de tomillo
50min
Judías verdes con tomate
45min
Acelgas y ajetes con huevos
40min
Espinacas con pasas y piñones
15min
Romanescu, gambones y almejas con salsa
1h 20 min
Brócoli y patatas con salsa de queso
30min