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Ingredients
- 450 - 500 g de remolacha cocida
- 500 g de tomate maduro en cuartos
-
50
g de cebolla
or 50 g de cebolleta - 40 - 50 g de pimiento verde
- 40 - 50 g de pepino
- 1 - 2 dientes de ajo
- 20 g de vinagre
- 200 g de cubitos de hielo
- 1 - 2 cucharaditas de sal
- 1 - 2 cucharaditas de pimienta molida
- 100 g de aceite de oliva virgen extra
- 200 g de agua fría
- Nutrition
- per 1 ración
- Calories
- 193 kcal / 805 kJ
- Protein
- 2.15 g
- Fat
- 17.05 g
- Carbohydrates
- 7.45 g
- Fiber
- 3.7 g
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