Pineapple and lemon thyme purée (10-12 months)

Pineapple and lemon thyme purée (10-12 months)

4.6 7 ratings

Prep. 10min

Total 10min

1 Total recipe

Ingredients

fresh pineapple flesh, cut into pieces
350 g
banana cut into pieces
90 g
fresh lemon thyme leaves only
1 - 2 sprigs
natural yoghurt to serve (optional - see Tips)

Difficulty

easy

Nutrition per 1 Total recipe

Protein 6.3 g

Calories 1220.9 kJ / 290.7 kcal

Fat 3.2 g

Fiber 12.4 g

Carbohydrates 51.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Steamed asparagus with caper crumbs

30min

Basil, avocado and hemp pesto

5min

Salmon fillets with buckwheat and asparagus

40min

Cherry smoothie bowl with cacao nibs and muesli

10min

Frozen breakfast bowls

10min

Asparagus with Parmesan rice and lemon sabayon sauce

1 h

Nutty matcha balls

40min

Spiced garlic prawns and calamari

15min

Rosy glow smoothie

10min

Spiced hot chocolate

10min

Cauliflower buffalo bites

35min

Turmeric latte

25min