Crema de boletus
TM5 TM6

Crema de boletus

4.5 (59 ratings)

Ingredients

  • 20 g de boletus deshidratados
  • 175 g de boletus congelados en cuartos
  • 70 g de aceite de oliva virgen extra
  • 1 pellizco de sal
  • 2 chalotas (60 g)
    or 1 cebolla (100 g)
  • 20 g de mantequilla
  • 400 g de caldo de ave
  • 100 g de nata líquida

Nutrition
per 1 ración
Calories
916 kJ / 219 kcal
Protein
2.3 g
Carbohydrates
7.8 g
Fat
20.6 g
Saturated fat
7.4 g
Fiber
1.2 g
Sodium
283.4 mg

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