Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Jam-filled sweet potato doughnuts
Prep. 50min
Total 3 h 10min
14 portions
Ingredients
-
jam (see Tips)300 g
-
filtered water500 g
-
sweet potatoes peeled and cut into pieces (3 cm)200 g
-
plant-based milk of choice200 g
-
coconut oil plus extra for greasing50 g
-
vanilla sugar (see Tips)1 tsp
-
dried instant yeast2 tsp
-
plain flour plus extra for dusting480 g
-
vodka2 tbsp
-
sea salt¼ tsp
-
extra virgin olive oil for deep frying
-
sugar of choice (milled), for dusting (see Tips)
Nutrition per 1 portion
Calories
232.5 kcal /
976.7 kJ
Protein
4.3 g
Fat
4.4 g
Carbohydrates
43.4 g
Fiber
2.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Fruit ice cream
10min
Vegie crackers
12 h 10min
Mint choc chip ice cream
4 h 15min
Little lemon cheesecakes
6 h 20min
Vegan strawberry ice cream
5min
Tofu 'sour cream'
5min
Chocolate ice cream
24 h 20min
Breakfast sausages
1 h 5min
Masala bread rolls
1 h 15min
Hazelnut chocolate spread
10min
Blueberry brioche buns
1 h 50min
Quinoa choc-chip biscuits
35min