Middle Eastern Aubergine Pies

Middle Eastern Aubergine Pies

4.6 9 rating

Prep. 40min

Total 2 h

4 portions

Ingredients

dried instant yeast
1 tsp
10 g fresh yeast, crumbled
sugar
1 tsp
water
125 g
olive oil plus 3 Tbsp and extra for greasing
50 g
strong white bread flour
250 g
ras el hanout2
1 Tbsp
fine sea salt
2 ½ tsp
aubergines diced (3-4 cm)
700 - 800 g
ground black pepper to taste
preserved lemons halved, deseeded, to taste
1 - 2
garlic clove
1
fresh parsley leaves
10 g
pitted black olives
50 g
tinned chopped tomatoes
400 g
tomato purée
1 Tbsp
dried chilli flakes (optional)
1 pinch
ground cinnamon
½ tsp
ground ginger
½ tsp
ground cumin
½ tsp
smoked paprika
½ tsp
pistachio nuts, unsalted, shelled for sprinkling
2 Tbsp

Difficulty

medium

Nutrition per 1 portion

Sodium 2640 mg

Protein 13 g

Calories 2541 kJ / 608 kcal

Fat 33 g

Saturated fat 5 g

Carbohydrates 58 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Sweet Potato and Courgette Frittata

Sweet Potato and Courgette Frittata

45min

Smoked Salmon and Beetroot Roulade

Smoked Salmon and Beetroot Roulade

2 h 45min

Turmeric and Onion Bread

Turmeric and Onion Bread

2 h 45min

Root Vegetable Gratin

Root Vegetable Gratin

1 h

Mushroom Parmentier

Mushroom Parmentier

1 h 10min

Moroccan Chickpea and Halloumi Pie

Moroccan Chickpea and Halloumi Pie

1 h 5min

Garlic Potatoes with Caraway

Garlic Potatoes with Caraway

1 h

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

35min

Carrot and Coconut Salad

Carrot and Coconut Salad

5min

Amaretti

Amaretti

35min

Upside-down Gingerbread with Pears

Upside-down Gingerbread with Pears

1 h

Smoked Salmon and Leek Quiche

Smoked Salmon and Leek Quiche

1 h 20min