Devices & Accessories
Panforte
Prep. 15min
Total 1 h 30min
12 portions
Ingredients
-
unsalted butter plus extra to grease1 oz
-
dried figs4 oz
-
orange thin peel only, no pith1
-
sugar divided7 oz
-
honey5 oz
-
5 oz blanched almonds, skin-on, unsaltedwhole almonds skin-on, unsalted5 oz
-
hazelnuts roasted, unsalted3 oz
-
pistachios roasted, unsalted3 oz
-
all-purpose flour2 ½ oz
-
cocoa powder1 oz
-
ground cloves¼ tsp
-
ground nutmeg¼ tsp
-
ground cinnamon¼ tsp
-
ground white pepper¼ tsp
-
confectioners sugar to dust
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1343 kJ /
321 kcal
Fat
16 g
Fiber
5 g
Carbohydrates
44 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Twice Baked Cheese Soufflés
1 h 25min
Jamie's Mulled Wine
35min
Lemon Snaps
2 h 40min
Almond Biscotti
1 h 50min
Rhubarb and Orange Blossom Jam
45min
Bourbon Pecan Pie with Cinnamon Roll Crust
4 h 35min
Apple Butter
1 h 30min
Fennel and Orange Biscotti - Biscotti all'arancia e finocchio
3 h 40min
Panforte
1 h 30min
Cherry Pie
2 h 30min
Persian Carrot and Coconut Cake
2 h 20min
Persian Love Cake
1 h 15min