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Ingredients
- 50 g sera parmezan pokrojonego na 3 cm kawałki
- 10 g mieszanych ziół, świeżych np. mięty, tymianku, pietruszki, tylko liście
- 100 g zielonej papryki pokrojonej na kawałki
- 6 jajek
- 250 g sera ricotta
- 1 łyżeczka soli
- ½ łyżeczki pieprzu czarnego, mielonego
- 1000 g wody
- 1 plaster cytryny
- Nutrition
- per 1 porcję
- Calories
- 131.6 kcal / 550.5 kJ
- Protein
- 10.1 g
- Fat
- 8.9 g
- Carbohydrates
- 2.9 g
- Fiber
- 0.7 g
- Saturated fat
- 4.7 g
- Sodium
- 454.8 mg
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