Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g Steinpilze, getrocknet
- 200 g Wasser, kochend heiss
- 100 g Parmesan, in Stücken
- 1 Zwiebel, halbiert
- 40 g Olivenöl
- 250 g Risottoreis (z.B. Arborio oder Vialone)
- 100 g Weisswein
-
750
g Gemüsefond, heiss
or 750 g Rindsfond, heiss - 5 - 8 Safranfäden
- Nutrition
- per 1 Portion
- Calories
- 1858 kJ / 444 kcal
- Protein
- 15 g
- Carbohydrates
- 50 g
- Fat
- 18 g
- Fiber
- 5 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schnelles Thai-Curry mit Poulet
40min
Risotto
30min
Kürbis-Orangen-Suppe
35min
Lauch-Risotto mit Äpfeln und Ziegenkäse
40min
Risotto milanese
30min
Polenta
30min
Steinpilzrisotto mit Brie
35min
Munder Safranrisotto
45min
Lauch-Kartoffelstock mit Brätkügeli-Sauce
55min
Rüeblisuppe mit Minze
35min
Poulet mit Kartoffelstock
1h 15min
Tessiner Polenta
45min