
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 oz Parmesan cheese in pieces
- 4 oz Gruyère cheese in pieces
- 3 oz mozzarella cheese in pieces
- 2 oz yellow onion in pieces
- 2 garlic cloves
- 2 oz extra virgin olive oil
- 32 oz water
- ½ tsp salt plus extra to season, to taste
- 12 oz pasta shells, dried
- 5 oz cream cheese in pieces
- ½ oz unsalted butter
- 1 pinch ground nutmeg to taste, plus extra to garnish
- fresh ground black pepper to taste
- chopped fresh parsley to garnish
- Nutrition
- per 1 portion
- Calories
- 588 kcal / 2460 kJ
- Protein
- 23 g
- Fat
- 34 g
- Carbohydrates
- 48 g
- Fiber
- 3 g
In Collections
Alternative recipes
Spaghetti Carbonara
40min
Caramel and Vanilla Pie
3 h
White Pesto Pasta
40min
Sun-Dried Tomato Spaghetti
45min
Candy Corn Pudding
50min
Chicken "Fried" Steak
45min
Beef Ragout with Macaroni
30min
Creamy Pasta with Peas
25min
Mexican Lasagna
1 h 20min
Creamy Buffalo Chicken Pasta
1 h 20min
Corn and Bacon Chowder
1 h 15min
Penne Bolognese
40min