Chicken Parmesan

4.7 195 ratings

Prep. 1 h

Total 1 h 10min

4 portions

Ingredients

Parmesan cheese in pieces
4 oz
garlic cloves
3
extra virgin olive oil
2 oz
canned diced tomatoes
28 oz
fresh basil leaves plus extra to garnish
20
sugar
1 tbsp
salt plus extra to season
1 tsp
ground black pepper plus extra to season
¼ tsp
chicken breast fillets, boneless, skinless
4
panko bread crumbs
4 oz
all-purpose flour
3 oz
large eggs
2
vegetable oil to fry
mozzarella cheese slices
4 slices
cooked pasta to serve (see Tip)

Difficulty

easy

Nutrition per 1 portion

Sodium 1327.7 mg

Protein 67 g

Calories 3386.5 kJ / 809.4 kcal

Fat 37.1 g

Fiber 4.1 g

Saturated fat 12.7 g

Carbohydrates 49.8 g

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