Tuna with Penne Pasta
TM5 TM6

Tuna with Penne Pasta

3.6 (14 ratings)

Ingredients

  • 53 oz water
  • 1 tsp salt
  • 1 oz olive oil, plus extra to drizzle
  • 16 oz penne pasta
  • 1 oz olive oil
  • 9 oz yellow onions
  • ½ oz fresh parsley (approx. 20 sprigs)
    or ½ oz cilantro (approx. 40 sprigs)
  • ½ tsp fine sea salt
  • 12 - 14 oz canned tuna, packed in olive oil

Nutrition
per 1 portion
Calories
0 kJ / 394 kcal
Protein
19 g
Carbohydrates
48 g
Fat
13 g
Fiber
1 g

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