Devices & Accessories
Green Bean Gremolata
Prep. 5min
Total 25min
5 portions
Ingredients
-
1 oz pecorino romanoParmesan cheese1 oz
-
flat leaf parsley leaves only5 sprigs
-
garlic cloves2
-
lemon thin peel only, no pith1
-
water16 oz
-
fresh green beans trimmed16 oz
-
extra virgin olive oil3 tbsp
-
salt to taste
-
ground black pepper to taste
-
toasted pine nuts2 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
3 g
Calories
531 kJ /
127 kcal
Fat
10 g
Fiber
3 g
Carbohydrates
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Shaved Brussels Sprouts Salad
20min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Grilled Corn Salad with Cilantro Vinaigrette
25min
Turkey and Wild Rice Stuffed Peppers
1 h 45min
Baked Salmon Cakes with Corn Salsa
45min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min
Lemony Green Beans
20min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Shrimp Sauté
25min
Southwest Quinoa
40min
Buttermilk Mashed Potatoes
35min