Smoky Pork and Beans

Smoky Pork and Beans

4.0 181 rating

Prep. 10min

Total 3 h

6 portions

Ingredients

vegetable oil
2 Tbsp
pork shoulder, boneless diced (3 cm)
500 g
onions quartered
80 g
green peppers quartered
120 g
garlic cloves
2
smoked paprika
1 Tbsp
chilli powder
½ tsp
tomato purée
1 Tbsp
tinned chopped tomatoes
400 g
water
300 g
fine sea salt plus extra to taste
½ tsp
ground black pepper plus extra to taste
¼ tsp
tinned mixed beans rinsed, drained (2 x 400 g tins)
480 g

Difficulty

easy

Nutrition per 1 portion

Sodium 279 mg

Protein 23 g

Calories 1464 kJ / 351 kcal

Fat 19 g

Fiber 7 g

Saturated fat 5 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Demo Recipe Cards 52 Recipes
UK and Ireland

Making Memories 25 Recipes
UK and Ireland

Slow Cook and Sous-vide 9 Recipes
UK and Ireland

You might also like...

Chicken and Chorizo Hotpot

45min

Beef Goulash

2 h 45min

Chinese Pork with Vegetables

1 h 20min

Chicken Étouffée

45min

Creamy Mustard Chicken Stew

40min

Curry Noodles with Pork

45min

Chicken in Huitlacoche Sauce

45min

Sautéed Pork with Cider

55min

Beef Goulash Soup

1 h 15min

Pork, Chestnut and Chorizo Stew

26 h 15min

Beef in Stout

1 h 40min

Lentil and Bacon Soup

8 h 55min