Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 75 g silken tofu, shredded
- 10 g fresh bamboo shoots, shredded
- 10 g dried shiitake mushrooms, soaked to soften, shredded
- 30 g pork tenderloin, cut in thin strips
- 10 g carrots, shredded
- ½ tsp dark soy sauce
- ½ tsp salt
- 1 tbsp potato starch
- 1 tbsp water
- 1 egg, lightly beaten
- 2 tbsp black rice vinegar
- ½ tsp ground white pepper
- 1 tsp sesame oil
- 2 spring onions, chopped
- Nutrition
- per 1 portion
- Calories
- 410 kJ / 98 kcal
- Protein
- 7 g
- Carbohydrates
- 7 g
- Fat
- 5 g
- Fiber
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken porridge with century egg
30min
Golden Pillow (Big Bun With Nyonya Curry Chicken Filling)
2h 45min
Homemade Soy Milk
35min
Curry chicken
1h
Stir-fried vegetables
10min
Lemonade
5min
Teochew Yam paste with gingko (Onee)
25min
Quick Steamed Buns (Mantao)
1h
Chwee Kuih (steamed rice cake)
1h 5min
Mapo tofu
15min
Fast and easy stir fried mee hoon
20min
Mee Siam (Spicy Siamese Noodles)
30min