![Spring onion pork ribs Spring onion pork ribs](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/82c327ef-1c63-4283-abec-004fa1cf0af1/Derivates/87f3d160-39a3-496d-9a4e-2aed1322094c.jpg)
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Ingredients
- 50 g Chinese brown slab sugar
- 10 g vegetable oil
- 600 g pork spare ribs, cut into 10 cm pieces (approx. 12 pcs)
- 25 g light soy sauce
- 25 g dark soy sauce
- 40 g water
- 1000 g spring onions, cut into pieces (5 cm)
- spring onion, cut in thin strips, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2305 kJ / 551 kcal
- Protein
- 39 g
- Carbohydrates
- 37 g
- Fat
- 22 g
- Fiber
- 0 g
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