Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Dinkelkruste
Prep. 20min
Total 2 h 20min
25 Scheiben
Ingredients
-
Wasser und etwas mehr zum Bearbeiten500 g
-
Hefe (20 g)½ Würfel
-
Honig10 g
-
Dinkelmehl Type 630 und etwas mehr zum Bearbeiten500 g
-
300 g Roggen-VollkornmehlRoggenmehl Type 1150300 g
-
Salz2 ½ TL
-
Brotgewürz2 TL
-
Sonnenblumenkerne50 g
-
Sonnenblumenkerne zum Bestreuen
Difficulty
medium
Nutrition per 1 Scheibe
Protein
4 g
Calories
541 kJ /
129 kcal
Fat
2 g
Fiber
1.9 g
Carbohydrates
23 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rock deinen Ofen!
24 Recipes
Germany
Germany
You might also like...
Hafer-Körner-Brot
11 h 40min
Dunkles Landbrot
3 h
Weizen-Buttermilch-Brot
12 h
Weizen-Roggen-Brot aus dem Römertopf
1 h 30min
Weizen-Roggen-Brötchen
2 h 15min
Bürgermeisterbrot (Dinkel-Buchweizen-Brot)
1 h 30min
Nuss-Buttermilch-Brot
2 h
Dinkel-Roggen-Landbrot
3 h
Roggen-Malzbier-Brot
2 h 20min
Doppelbocker aus dem Topf
3 h
Joghurtkruste
3 h
Körner-Bürli
12 h