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Ingredients
- 250 g Roggenkörner
- 250 g Weizenkörner
- 500 g Buttermilch
- 180 g Zuckerrübensirup (z.B. von Grafschafter)
- 1 Würfel Hefe (40 g)
- 250 g Weizenmehl Type 1050
- 1 EL Salz
- 2 EL Haferflocken, kernig
- Nutrition
- per 1 Scheibe
- Calories
- 449 kJ / 107 kcal
- Protein
- 4 g
- Carbohydrates
- 21 g
- Fat
- 1 g
- Fiber
- 3.2 g
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