Weizen-Dinkel-Brot
TM6 TM5

Weizen-Dinkel-Brot

4.7 (451 ratings)

Ingredients

  • Butter zum Einfetten
  • 440 g Weizen
  • 300 g Dinkel
  • 550 g Wasser
  • 50 g Leinsamen
  • 50 g Sonnenblumenkerne
  • 30 g Weißweinessig
  • 1 Würfel Hefe (40 g)
  • 3 TL Salz
  • 1 TL Zucker

Nutrition
per 1 Scheibe
Calories
527 kJ / 126 kcal
Protein
5 g
Carbohydrates
18 g
Fat
3 g
Fiber
4.2 g

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