Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g rote Linsen
- 60 g Zwiebel, halbiert
- 20 g Butter
- 600 g Wasser
- ¾ TL Salz
- ¼ TL Pfeffer
- 200 g Sahne
- 1 Zitrone, unbehandelt, Schale dünn abgerieben, Saft ausgepresst
- 1 Bund Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 1166 kJ / 279 kcal
- Protein
- 8 g
- Carbohydrates
- 16 g
- Fat
- 21 g
- Fiber
- 4 g
In Collections
Alternative recipes
Möhrensauce
25min
Tomatensauce mit roten Linsen und Rotwein
40min
Zitronenreis
40min
Graupenrisotto
50min
Brokkoli-Pasta
25min
Zucchini Mac and Cheese
30 min
Pasta mit Kichererbsen
35min
Linsen-Sahne-Nudeln
30 min
Polenta-Taler
1h 10min
Bandnudeln mit Erbsensauce
30 min
Gurken-Dill-Sauce zu Dinkelnudeln
30 min
Pasta mit Gorgonzola-Kürbis-Sauce
30 min