Radisalat
TM6 TM5

Radisalat

4.3 (8 ratings)

Ingredients

  • 1 Bund Petersilie, frisch, Blättchen abgezupft
  • 700 g Weißer Bierrettich, in Scheiben (1-2 cm)
  • 15 g Senf, scharf
  • 40 g Weißweinessig
  • 40 g Öl
  • 2 TL Zucker
  • ½ - ¾ TL Salz
  • ¼ TL Kümmel, gemahlen
  • ¼ TL Pfeffer, gemahlen
  • 1 Frühlingszwiebel, in feinen Ringen, inkl. Grün
  • 1 Bund Schnittlauch, frisch
  • 3 - 4 Radieschen, rot

Nutrition
per 1 Portion
Calories
371 kJ / 89 kcal
Protein
2 g
Carbohydrates
4 g
Fat
7 g
Saturated fat
1 g
Fiber
4 g

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