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Ingredients
- 1000 g de pimientos rojos
- 80 g de aceite de oliva virgen extra
- 800 g de tomate triturado en conserva
- 4 huevos
- 3 dientes de ajo
- ½ cucharadita de comino en grano
- 2 pellizcos de sal
- Nutrition
- per 1 ración
- Calories
- 780 kJ / 186 kcal
- Protein
- 6.3 g
- Carbohydrates
- 8.8 g
- Fat
- 14.1 g
- Saturated fat
- 2.5 g
- Fiber
- 3.2 g
- Sodium
- 338.9 mg
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