Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g água
- 4 ovos
- 300 g feijão-verde redondo
- 80 g cebola roxa
- 100 g azeite
- 20 g sumo de limão
- 1 c. chá de mostarda
- 10 g coentros, mais q.b. p/ guarnecer
- ½ c. chá de sal
- 200 g grão-de-bico cozido, escorrido
- 200 g requeijão partido em pedaços
- Nutrition
- per 1 dose
- Calories
- 1875.2 kJ / 448.2 kcal
- Protein
- 17.1 g
- Carbohydrates
- 22.4 g
- Fat
- 33.4 g
- Saturated fat
- 6 g
- Fiber
- 6.6 g
- Sodium
- 682.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caril de feijão-preto
35 min
Massa de camarão cajun com limão
30 min
Salada de massa de verão
30 min
Tortilha de batata, bacon e queijo
50 min
Salada de lentilhas e pimentos assados
20 min
Pargo no forno à portuguesa com puré de cherovia e feijão
1h 10 min
Menu: Arroz de legumes com fiambre e omelete e trifle com noz e uva
30 min
Legumes, caju e molho de manteiga de amendoim com arroz
45min
Massa com molho beringela e tomate
45min
Tarte de cogumelos
50 min
Strudel de legumes
50 min
Arroz cremoso vegetariano
25min