Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g cooking oil
- 250 g large prawns, unpeeled, deveined (see tip)
- 1 garlic clove
- 30 g shallots
- 15 g fresh ginger, cut in slices
- 1 bird's eye chilli
- 10 g dried shrimp, soaked to soften
- 1 stalk fresh lemongrass, white part only, bruised
- 1 tbsp curry powder
- 1 stalk curry leaves
- 1 tbsp light soy sauce
- 1 tsp sugar
- Nutrition
- per 1 portion
- Calories
- 962 kJ / 230 kcal
- Protein
- 18 g
- Carbohydrates
- 9 g
- Fat
- 14 g
- Saturated fat
- 2 g
- Fiber
- 2 g
- Sodium
- 395 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sweet And Sour Prawns
25min
Char Kway Teow
15min
Nasi Lemak
45min
Thai Steamed Fish With Lime
30min
Nasi Kampung (Kampung Style Fried Rice)
20min
Kopitiam Style Soft Boiled Eggs
15min
Chicken Porridge
1h 10min
Masala Squid
25min
Mee Hailam (Hailam Noodles)
25min
Tom Yam Mee Hoon
30min
Four Course Meal (Chicken Rice)
1h 25min
Crispy Ikan Bilis
40min