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- 1 ½ oz water
- 16 oz Brussels sprouts, halved
- ½ oz extra virgin olive oil
- ½ lemon, juice only, to taste
- salt, to taste
- ground black pepper, to taste
- per 1 portion
- 343 kJ / 82 kcal
- 4 g
- 11 g
- 4 g
- 3 g