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Ingredients
- 50 g dry Marsala wine
- 50 g white wine
- 6 egg yolks
- 120 g white sugar
- Nutrition
- per 1 portion
- Calories
- 908.5 kJ / 216.3 kcal
- Protein
- 4.3 g
- Carbohydrates
- 30.1 g
- Fat
- 7.6 g
- Saturated fat
- 2.3 g
- Fiber
- 0 g
- Sodium
- 21.7 mg
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