Devices & Accessories
Orange liqueur zabaglione
Prep. 5min
Total 15min
4 portions
Ingredients
-
oranges2
-
white sugar120 g
-
orange liqueur (Grand Marnier®)30 g
-
egg yolks6
Difficulty
easy
Nutrition per 1 portion
Sodium
16 mg
Protein
5 g
Calories
979.5 kJ /
233.2 kcal
Fat
7.6 g
Fiber
2 g
Saturated fat
2.3 g
Carbohydrates
37 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thickening with TM6
19 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Tetsuya Wakuda's Marinated lobster tail with bread salad and avocado soup (TM6)
30min
Double-baked cheese soufflés with asparagus sauce
2 h
Classic zabaglione
15min
Duck breast à l`orange with orange zabaglione
2 h 20min
Smoked salmon and preserved lemon choux buns
1 h 20min
Mushroom cappuccino
25min
Mandarin crème brûlée
4 h 15min
Moscato panna cotta with pistachios
6 h 25min
Sunny gazpacho
25min
Chicken and port pâté
1 h 30min
Lemon sorbet
8 h 30min
Traditional crème brûlée
25 h