Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 150 g de cebolla en trozos
- 20 g de aceite de oliva
- 500 g de tomate maduro en trozos de 2-3 cm
- 200 g de pimiento rojo en trozos de 2-3 cm
- 1 cucharada de hierbas secas variadas
- 1 cucharadita de azúcar
- 1 cucharadita de sal
- 2 pellizcos de pimienta negra molida
- 400 g de berenjena en dados de 2-3 cm
- 400 g de calabacín en dados de 2-3 cm
- Nutrition
- per 1 ración
- Calories
- 576 kJ / 137 kcal
- Protein
- 4.8 g
- Carbohydrates
- 16.6 g
- Fat
- 5.9 g
- Saturated fat
- 0.8 g
- Fiber
- 6.4 g
- Sodium
- 423.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Guarnición de guisantes partidos al estilo inglés
20min
Sopa con tropezones versátil
50min
Salteado de chipirones con kale
30min
Ribollita
2h
Arroz verde
1h
Guiso de quinoa, calabaza y calabacín
30min
Ensalada de cuscús con berenjena, pimiento y tomates cherry
30min
Espinacas con patatas
30min
Estofado de berenjena picante
30min
Garbanzos con tomate, piquillos y atún
45min
Ensalada de lombarda, manzana y zanahorias con pasas
5min
Repollo con pimientos, champiñones y pipas
30min