Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Les coquillages
- 60 g d'échalotes, coupées en deux
- 2 gousses d'ail
- ½ bouquet de persil frais, équeuté
- 30 g de beurre
- 350 g de cocktail de fruits de mer surgelé
- 50 g de vin blanc sec
- 100 g de crème liquide 30-40% m.g.
- 1 œuf
La quiche
- 150 g de farine de blé, et un peu pour fariner
- 75 g de beurre froid, coupé en morceaux et un peu pour le moule
- ½ c. à café de sel
- 50 g d'eau froide
- 40 g de fromage râpé
- Nutrition
- per 1 part
- Calories
- 1584.8 kJ / 380 kcal
- Protein
- 14.5 g
- Carbohydrates
- 22.3 g
- Fat
- 25.3 g
- Saturated fat
- 15 g
- Fiber
- 1.3 g
- Sodium
- 467.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gratin de poisson
45min
Nage de moules, poireaux et champignons au curcuma
55min
Riz à la morue et aux moules
50min
Pizza au saumon fumé
1h 35min
Gratin de moules au curry
50min
Quiche aux crevettes et tomates
1h 10min
Gratin de lieu
1h 25min
Lasagne de poireau aux moules
1h 10min
Quiche aux fruits de mer
1h 15 min
Pizza aux fruits de mer
2h 15 min
Cake aux crevettes
1h
Spaghetti aux fruits de mer express
1h 10min