
Devices & Accessories
Cauliflower hash browns with smoked salmon and sour cream
Prep. 10min
Total 30min
6 portions
Ingredients
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cauliflower cut into florets (approx. 3 cm)350 g
-
salt1 tsp
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cheddar cheese mature, cut into pieces (3 cm)150 g
-
garlic clove1
-
eggs2
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spring onions/shallots trimmed and cut into thin slices2
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ground black pepper to taste¼ tsp
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smoked salmon slices200 g
-
cucumber cut into slices1
-
sour cream80 g
Nutrition per 1 portion
Calories
226.6 kcal /
951.8 kJ
Protein
16.8 g
Fat
16 g
Carbohydrates
3.6 g
Fiber
1.2 g
Saturated fat
8.2 g
Sodium
777.1 mg