
Devices & Accessories
No potato salad
Prep. 10min
Total 20min
4 portions
Ingredients
-
water400 g
-
eggs4
-
cauliflower cut into 1-2 cm florets350 g
-
radishes cut into slices1 bunch
-
celery cut into slices3 stalks
-
spring onions/shallots cut into slices2
-
fresh parsley leaves only6 sprigs
-
red onion cut into halves80 g
-
dill pickled cucumbers cut into thirds (see Tips)250 g
-
mayonnaise (see Tips)60 g
-
sour cream60 g
-
mustard (see Tips)2 tsp
-
baby pickled capers drained and rinsed1 tbsp
-
freshly squeezed lemon juice2 - 3 tsp
Nutrition per 1 portion
Calories
300.9 kcal /
1263.8 kJ
Protein
11.4 g
Fat
22.4 g
Carbohydrates
13 g
Fiber
3.7 g
Saturated fat
6.4 g
Sodium
549.6 mg
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