Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g water
- 4 eggs
- 350 g cauliflower, cut into 1-2 cm florets
- 1 bunch radishes, cut into slices
- 3 stalks celery, cut into slices
- 2 spring onions/shallots, cut into slices
- 6 sprigs fresh parsley, leaves only
- 80 g red onion, cut into halves
- 250 g dill pickled cucumbers, cut into thirds (see Tips)
- 60 g mayonnaise (see Tips)
- 60 g sour cream
- 2 tsp mustard (see Tips)
- 1 tbsp baby pickled capers, drained and rinsed
- 2 - 3 tsp freshly squeezed lemon juice
- Nutrition
- per 1 portion
- Calories
- 1263.8 kJ / 300.9 kcal
- Protein
- 11.4 g
- Carbohydrates
- 13 g
- Fat
- 22.4 g
- Saturated fat
- 6.4 g
- Fiber
- 3.7 g
- Sodium
- 549.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Flourless bagels
1h 40min
Mushrooms with pistachio butter
35min
Beetroot and avocado eggs
88h
Parmesan cheese crisps
15min
Almond chocolate mousse
35min
Cauliflower flammkuchen
1h
Fish pie with cauliflower mash
1h 15min
Keto crackers
1h
Prosciutto and basil egg cups
40min
The ultimate low carb celebration cake
1h 20min
Keto bread rolls
1h 15min
Keto cauliflower and Brussels sprout cheese bake
45min