Tomato Basil Chicken Fettuccine
TM6 TM5

Tomato Basil Chicken Fettuccine

4.5 (16 ratings)

Ingredients

  • 4 oz yellow onions, cut into pieces
  • 5 garlic cloves
  • ½ oz extra virgin olive oil
  • ½ oz tomato paste
  • ½ tsp dried red chili flakes (optional)
  • 1 tsp salt, divided
  • ¼ tsp ground black pepper, divided
  • 15 oz canned crushed tomatoes
  • 24 oz chicken stock
  • 4 chicken breasts, skinless, boneless (approx. 28-32 oz)
  • 1 tsp dried basil
    or 1 tsp Italian herb mix
  • 2 oz heavy whipping cream
  • 8 oz fresh pasta, fettuccine
  • Parmesan cheese, shaved
  • fresh basil leaves, hand torn

Nutrition
per 1 portion
Calories
2310 kJ / 552 kcal
Protein
59 g
Carbohydrates
41 g
Fat
16 g
Saturated fat
6 g
Fiber
4 g
Sodium
1209 mg

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