Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Nian Gao (Sweet Sticky Rice Cake)
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 500 g glutinous rice, soaked for 30 minutes, drained
- 500 g water
- 50 g palm sugar (gula Melaka), cut in chunks
- 350 g caster sugar
- 1550 g hot water
- 3 banana leaves, wiped clean (see tips)
- cooking oil, to grease
- per 1 piece
- 4728 kJ / 1130 kcal
- 11 g
- 269 g
- 1 g
- Saturated fat
- 0 g
- 5 g
- 21 mg
Red Date Longan Peach Gum Dessert
Homemade Pandan Kaya
Homemade Soy Milk
Authentic Meat Floss
Teochew Yam Paste with Gingko (Onee)
Tiger Shaped Pineapple Tarts
Cordyceps Flower Chicken Soup
Lap Mei Fan (Chinese Wax Meat Rice)
Ma Lai Koh (Steamed Caramel Cake)
Hakka Yam Abacus