Cauliflower Cheese with Boiled Eggs

Cauliflower Cheese with Boiled Eggs

4.3 6 ratings

Prep. 20min

Total 35min

6 portions

Ingredients

Gruyère cheese cut in pieces (2 cm)
300 g
Cheddar cheese, cut in pieces (2 cm)
water
1000 g
cauliflower florets (1-2 whole cauliflowers)
1000 g
medium eggs as desired
4 - 6
plain flour
80 g
unsalted butter diced
80 g
milk
800 g
fine sea salt to taste
¾ - 1 tsp
white pepper, ground plus extra to taste
2 pinch
ground nutmeg (optional) to taste
¼ - ½ tsp
fine sea salt to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 563 mg

Protein 29 g

Calories 2199 kJ / 526 kcal

Fat 35 g

Fiber 5.4 g

Saturated fat 20 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix Friend Welcome Booklet 8 Recipes
UK and Ireland

You might also like...

Smoked Haddock and Spinach Tart

2 h 30min

Rice and Parsley Stuffed Peppers

55min

Layered Salmon and Avocado Terrine

3 h 35min

Courgette, Corn and Ricotta Pancakes

1 h 5min

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

1 h 15min

Courgette, Corn and Ricotta Pancakes

1 h 5min

Moroccan Bean Soup

45min

Stuffed Mushrooms with Manchego Cheese

40min

Raspberry and Lime Mousse

5min

Soda Bread with Feta

30min

White Bean Salad

5min

Bulgur Salad with Rocket, Peach and Avocado

35min