Cod with citrus butter
TM31 TM5 TM6

Cod with citrus butter

3.8 (41 ratings)

Ingredients

  • 1 orange, zest and juice
  • 1 lemon, zest and juice
  • 700 g water
  • 400 g potatoes, cut in pieces
  • 400 g courgettes, cut in slices (5 mm)
  • butter, for greasing
  • 4 cod fillets (120-200 g each)
  • ½ tsp salt, adjust to taste
  • ½ tsp ground black pepper, adjust to taste
  • 80 g butter
  • 1 tsp dried fennel seeds
  • 3 sprigs fresh parsley, leaves only, chopped

Nutrition
per 1 portion
Calories
1694 kJ / 405 kcal
Protein
33 g
Carbohydrates
23 g
Fat
19 g
Fiber
2.5 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes