Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz celery, in pieces
- 2 garlic cloves
- 1 oz fresh parsley, leaves and tender stems
- ½ oz fresh basil leaves, plus extra to garnish
- 2 oz extra virgin olive oil
- 2 tsp lemon juice
- ¼ tsp salt, to taste
- ⅛ tsp ground black pepper
- 4 ½ oz mascarpone
- 4 ½ oz ricotta cheese
- pine nuts, to garnish
- Nutrition
- per 1 oz
- Calories
- 333.1 kJ / 79.6 kcal
- Protein
- 1.6 g
- Carbohydrates
- 1.1 g
- Fat
- 7.8 g
- Saturated fat
- 2.9 g
- Fiber
- 0.2 g
- Sodium
- 81.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Minty Vodka Lemonade
10 min
Beer Brats with Onions and Peppers
4h 15min
Grilled Corn Salad with Cilantro Vinaigrette
25min
Jamie's Mulled Wine
35min
Floral Cordial
1h 30min
Asian Chicken Noodle Soup
1h 35min
Creamy Orange and Pineapple Jello Mold
4h 20min
Fettuccine with Arugula and Ricotta
1h
Cauliflower with Pea Purée
40min
Sausage Stuffed Mushrooms
1h 20min
Chocolate Souffles
50min
Coconut Chai Green Smoothie
4h 5min