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Smoked Salmon and Brie Quiche
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- 6 oz all-purpose flour, plus extra to dust
- 4 oz unsalted butter, chilled, cut into pieces
- 2 oz heavy whipping cream
- 1 tsp sugar
- ½ tsp salt
- 2 oz green onions, cut in pieces, (approx. 2 onions)
- 5 sprigs dill, leaves only
- 3 large eggs
- 8 oz heavy whipping cream
- ¼ tsp salt
- 1 pinch fresh ground black pepper
- 3 oz smoked salmon, sliced
- 3 ½ oz Brie cheese, cut into pieces
- per 1 portion
- 1096 kJ / 262 kcal
- 7 g
- 12 g
- 21 g
- 1 g
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