Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Carrots
- 32 oz carrots, trimmed
- 1 tbsp extra virgin olive oil
- salt, to taste
- ground black pepper, to taste
Black Sesame Sauce
- 2 oz black sesame seeds
- 2 oz honey
- 1 ½ oz water
- 1 oz extra virgin olive oil
- ½ oz lemon juice
- Nutrition
- per 1 portion
- Calories
- 891 kJ / 213 kcal
- Protein
- 3 g
- Carbohydrates
- 24 g
- Fat
- 13 g
- Saturated fat
- 2 g
- Fiber
- 5 g
- Sodium
- 135 mg
In Collections
Alternative recipes
Buffalo Ranch Chicken Salad
3h 5 min
Peeler Roasted Carrots with Mint and Thyme
30min
Cutter Beet Carpaccio (TM6)
20min
Apple Tart (TM6)
1h
Yucatan Style Sopa de Lima
40min
Southern Black-Eyed Peas
1h 35min
Bellini
5min
White Bean and Feta Dip
5min
Butternut Queso (Matthew Kenney)
5h 15min
Raspberry Vinaigrette
10min
Chicken and Avocado Arepas
1h
Vegan Creamy Tomato Soup
30min