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Ingredients
- 100 g de queso parmesano en trozos
- 2 pellizcos de pimienta negra molida
- 1200 g de agua
- 1 cucharadita de sal
- 230 g de espaguetis (partidos por la mitad)
- 40 g aceite de oliva
- 100 g de cebolla en juliana
- 300 g de salchichas frescas de cerdo en trozos de 2 cm
- 100 g de pimiento rojo en trozos de 1 cm
- Nutrition
- per 1 ración
- Calories
- 1733 kJ / 414 kcal
- Protein
- 20.3 g
- Carbohydrates
- 26 g
- Fat
- 26.3 g
- Saturated fat
- 10.8 g
- Fiber
- 3.8 g
- Sodium
- 1108.8 mg
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